BOOK
Title:
Les sucres, le café, le thé, le chocolat
Publication:
J.B. Baillière et fils, Paris, 1907.
Notes:
At head of title: Les produits alimentaires.
Extent:
96 p. : illus., tables ; 18 1/2 cm.
BOOK
Title:
Eight report from the Select Committee on Sugar and Coffee Planting; together with an appendix: Ordered, by the House of Commons, to be printed, 29 May 1848
Creator:
Great Britain Parliament. House of Commons. Select Committee on Sugar and Coffee Planting.
Publication:
London, 1848]
Notes:
[Gr. Brit. Parliament. Papers by command] [Cd.] 361-II.
Extent:
lxvi, [2], 83 p. : tables ; 34 cm.
