BOOK
Title:
Grundzüge der chemie und Biochimie der Zuckerarten
Creator:
Bernhauer, Konrad, 1900-1975
Publication:
J. Springer, Berlin, 1933.
Notes:
Last 2 pages are publisher's advertisements. Includes bibliographical references.
Call #:
WARE 547.781 B456G
Extent:
[3], iv-xi, 365, [3] p. : diagrs. ; 25 1/2 cm.
Subjects:
