BOOK
Title:
La Betterave de distillerie et la betterave fourragère
Publication:
Gauthier-Villars [etc.], Paris, [1903]
Notes:
Half-title: Encyclopédie scientifique des aide-mémoire. Includes bibliographical references.
Call #:
WARE 633.41 M297B
Extent:
[5], 6-194, [2] p. : illus., charts, tables ; 18 cm.
BOOK
Title:
The carbohydrates and alcohol
Creator:
Rideal, Samuel, 1863-1929
Publication:
D. Van Nostrand Co, New York, 1920.
Notes:
Half-title: Industrial chemistry, ed. by Samuel Rideal Last page is a publisher's advertisements. Bibliographies at end of chapter.
Extent:
xv, 219, [2] p. : diagrs. ; 22 cm.
BOOK
Title:
Oesterreichs Feldbausysteme, Rübenzucker- und Spiritusfabrikation, und ihre national-ökonomische Aufgabe vom agricultur-chemischen Standpunkt
Creator:
Lambl, Johann Baptista.
Publication:
I. L. Kober, Prag, 1865.
Call #:
WARE 630.9436 L174O.R
Extent:
[3], iv-vi, 63 p. : illus. ; 19 1/2 cm.
BOOK
Title:
Traité de la distillation des betteraves, considérée comme industrie annexe des fermes et des sucreries
Creator:
Payen, (Anselme)M, 1795-1871
Publication:
Mme Ve Bouchard-Huzard, Paris, 1855.
Call #:
WARE 664.123 P29T.2
Extent:
vii, 151 p. : illus., (fold.) diagrs. ; 21 cm.
BOOK
Title:
A practical handbook on the distillation of alcohol from farm products
Creator:
Wright, F. B. (Frederic B.), b. 1867
Publication:
Spon & Chamberlain, New York, 1907.
Call #:
WARE 663.16 W933P.2
Extent:
xii, 271 p. : diagrs., fold. plates, tables ; 19 cm.
BOOK
Title:
Traité de la distillation des betteraves, considérée comme industrie annexe des fermes et des sucreries
Creator:
Payen, (Anselme)M, 1795-1871
Publication:
Mme Ve Bouchard-Huzard, Paris, 1854.
Notes:
Last 16 pages are publisher's advertisements.
Call #:
WARE 664.123 P29T
Extent:
[3], iv, 128, 16 p. : illus., (fold.) diagrs. ; 22 1/2 cm.
